Chinese Food

Show your true self -- Crystal dumpling

Today, I try to make pure crystal dumplings. I want to give up many times in the process. I choose the right direction for my life. I choose the right scenery, the right goodness and the stubborn. My grace accompanies me.

Japanese tofu soup with asparagus and shrimp

There's a Japanese tofu left. It's not enough. Add some shrimp, asparagus and salted egg yolk. It's good to make a soup. -

Steamed Soy sauce meat with Taro

There will be some preserved meat left in the new year's festival. Just use taro to make it whole. It's another dish.

Bean curd eggs with shallot

Maoxuewang

Korean boneless chicken feet

Sauteed vegetables in cold sauce

Bean curd soup

Crystal shrimp dumpling

Childhood taste healthy thin spinach roll

In my childhood memory, my mother often did it for us. I didn't eat it when I grew up. During the epidemic, I searched hard to find out how to make it for my husband in different ways every day. So I thought of spinach roll. It was made by my mo... ...

Here comes the crystal shrimp dumpling~

Learn how to roll dumpling skin ~

Tofu and carrot dumplings

Carrots are rich in carotene. They have a high nutritional value. But usually children don't like to eat them when cooking. I often use carrots and tofu to make vegetarian buns. They taste delicious. The children don't eat enough at a meal. The ... ...

Steamed egg soup

I'm tired of boiled eggs, fried eggs and scrambled eggs. Let's try steamed egg soup. It's delicious and easy to digest. It's easy to use.

Bean curd with mushroom and oil

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Zero difficulty - hot and sour chicken feet

I've been staying at home for so long. I'm tired of fish and meat. I'd like to have chicken feet mixed. It's super appetizer with sour, sweet and super. It's mainly simple. Won't you have one?

Mixed cowpea

Domestic cooked rice with sausage and ribs

It's not convenient to eat out and make your own food when you want to cook. The perfect copy of the Cantonese restaurant's rice casserole. And there's a pot of rice. The essence of my favorite rice pot is worth having.

Hot and sour lemon boneless chicken feet

It's a cold dish with sour, spicy and fragrant taste. Chicken feet will not make people fat. It's good for beauty and beauty. It's rich in essential fatty acids and protein. It can maintain the balance of potassium and sodium. It can eliminate e... ...

Steamed dumplings with bamboo shoots

I want to eat vegetarian dumplings. In fact, it's the day of Jingzhe. It's only released today. Make a dumpling flower. I think this is a staple food. It can be made so charming. It can also be used as a dish for new year's Eve dinner. The same ... ...

Stewed pork with sesame paste

It's impossible to eat instant noodles without pancakes when I'm staying at home. Today, I made two kinds of pancakes. One is Zanthoxylum salt sesame paste pancake, the other is brown sugar sesame paste pancake. Old fellow iron. If you do it, yo... ...